Actor Ken Chan, known for his unique character roles in local soap operas and films, is making a significant leap into the culinary world with the opening of his new restaurant, Deer Claus. Located at the corner of Scout Jamboree and Scout Limbaga Streets in Quezon City, Deer Claus promises a fun dining experience with its imported steakhouse offerings.
Deer Claus is not just about great food; it’s also about creating a unique atmosphere. The restaurant features a Christmas-themed ambiance all year-round, transporting diners to a festive wonderland no matter the season.
Ken Chan, currently juggling his acting career with roles in the popular soap opera "Abot-Kamay na Pangarap" and movie production projects, is thrilled about this new venture. He sees opening Deer Claus and other branches as a strategic way to manage and grow his earnings from showbiz.
Ken's excitement extends beyond Quezon City, with plans already in motion to open six Deer Claus branches, including locations in Pasig and in Siargao island. This expansion reflects Ken's ambitious vision for his restaurant brand and his confidence in its potential success.
As Ken Chan continues to shine on screen, his passion for the culinary arts is set to delight food enthusiasts and fans alike. Deer Claus is more than just a restaurant; it’s a testament to Ken’s entrepreneurial spirit and his love for bringing joy to others, whether through entertainment or a memorable dining experience.
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